Scotch College

Stephanie Alexander

Stephanie Alexander
‘Kitchen Garden’ at Collingwood College

Stephanie would love your help; anyone out there with spare cash? While enjoying a sensational five-course dinner at Richmond Hill Café & Larder, Club members and their guests learnt of Stephanie’s latest project, the ‘Kitchen Garden’ at Collingwood College.

The program is hands-on and involves students gardening, cooking, preparing and sharing food that is fresh, seasonal and minimally processed and packaged; it is all about providing positive messages about good food with the hope these experiences will lead to changes in the food choices that students make. To assist with the model roll-out in more schools, contact The Stephanie Alexander Kitchen Garden Foundation via info@stephaniealexander.com.au or phone
(03) 9819 2736.

HAMISH LONG
President, Wine and Food Club

All Scotch Family welcome; to receive invitations for Club events email: mailinglist@scotchwinefoodclub.org

Wine and Food Club – Planning BBQ 2006 Harvest Fair

12 pm–4 pm Sunday, 9 October 2005
To be held in and around the Boykett Room by the Yarra, Cardinal Pavilion, Scotch College.

The Club plans to showcase Scotch-connected wine, food and associated entities on or around Family Day 2006. All connections, potential sponsors and willing hands for 2006 are invited to attend an informal Sunday lunch to learn more. Some 50-odd entities are on our mailing list already; if you are not on our mailing list and are interested, email president@scotchwinefoodclub.org to receive an invitation.

HAMISH LONG
President, Wine and Food Club